Management Alternatives Limited - Our client in the Hospitality sector based in Kogi State, is recruiting qualified candidates for the below position:
Job Title: Kitchen Assistant
Code: RP/KA/106
Location: Kogi
Department: Food and beverages
Reports To: Operations Manager (OM)
Summary
- Under the supervision the Head cook, the kitchen assistant will attend to in-house guests dining requests.
Essential Duties and Responsibilities
Include the following:
- Attend to and deliver guests room service food orders
- Assist the Head Cook in preparation of all hotel menus
- Handle all kitchen and restaurant utensil cleaning tasks
- Take guests orders
- Provide logistics support for all company activities and events
Qualification
Knowledge, skill, and/or ability required:
- To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required
- Excellent interpersonal and communication skills
- Ability to work as part of a team
- Excellent customer service skills and friendly personality
- Ability to work under pressure
- Good command of English
- High sense of hygiene
Education and/or Experience
- Secondary school certificate qualification is minimum requirement.
Application Closing Date
10th March, 2017.
Method of Application
Interested and qualified candidates should send their Application and CV's as a single word document to:
[email protected] the Subject of the mail should be the job title - job code.
Note: Only shortlisted candidates will be contacted.