Blue Lodge Catering Limited, a fast moving bakery, pastry and restaurant located on the Island, is recruiting to fill the position below:
Job Title: Store Manager
Location: Lagos
Job Description
- Oversees and administers the operations of a store.
- Receives, identifies and verifies merchandise.
- Provides information to and assists customers
- Maintains inventory.
- Uses inventory management software.
- Prepares purchase requisitions for the replacement of stock.
- Contacts suppliers or searches catalogues to determine price and additional details concerning new items.
- Verifies clerical computations against physical count of stock and adjusts errors in computation or count, or investigates and reports reasons for discrepancies.
- Report to the operations manager
- Compiles and maintains records of quantity, type, and value of material, equipment, merchandise, or supplies stocked in establishment: Counts material, equipment, merchandise, or supplies in stock and posts totals to inventory records, manually or using
Requirement
- Ideal Candidate must have minimum of three years working in a continental restaurant/ catering set up.
Application Closing Date
8th June, 2018.
How to Apply
Interested and qualified candidates should send their Applications, Resumes and recent Photograph to:
[email protected]