Kydal Office Point - Our client, a renowned Catering Service located in Ibadan, is recruiting to fill the position below:
Job Title: Executive Chef
Location: Ibadan, Oyo
Job Responsibilities
- Possess knowledge in continental dishes like Italian, Asian dishes
- Plan and direct food preparation and culinary activities
- Modify menus or create new ones that meet quality standards
- Estimate food requirements and food/labor costs
- Supervise kitchen staff’s activities
- Arrange for equipment purchases and repairs
- Manage kitchen staff
- Rectify arising problems or complaints
- Give prepared plates the “final touch”
- Perform administrative duties
- Maintain a clean and orderly cooking station and adhere to health and safety standards
- Keep up with cooking trends and best practices
Qualification and Experience
- 7 to 10 years proven working experience as a head chef
- Excellent record of kitchen management
- Ability to spot and resolve problems efficiently
- Capable of delegating multiple tasks
- Communication and leadership skills
- B.Sc/HND in Culinary science or related certificate.
- Must live in or be willing to relocate to Ibadan.
Application Closing Date
Not Specified.
Method of Application
Interested and qualified candidates should send their CV's to:
[email protected]