Production Manager at a New Food Manufacturing Company - Elshaddai Technical Company

Elshaddai Technical Company - Our client, a New Food Manufacturing Company is recruiting to fill the vacant position below:

Job Title: Production Manager (Automated Baked Goods Factory)

Ref. No: PM202003
Location: Nationwide

Summary

• To be involved mainly in production planning and implementation of toast bread and stuffed rolls on a large scale.

Primary Responsibilities

• Conducting studies to discover ways to improve the efficiency of production processes.
• Overseeing the hiring and training food production personnel.
• Ensuring manufacturing and processing staff wear appropriate sanitary and protective gear to ensure health and safety
• Monitoring every aspect of production to ensure compliance with established procedures and standards
• Liaising with the Maintenance Manager from time to time to ensure the maintenance, repair, and replacement of production equipment to ensure smooth work operations
• Developing and promoting new food products to boost sales and increase generated returns
• Allotting work tasks to company staff according to their specialization and history.
• Meeting with management production order from time to time.
• Setting production objectives and implementing action plans for achieving set targets.
• Preparing periodic reports to update upper management on food production activities.
• Create work shifts to ensure round-the-clock food production operations as required by management.
• Maintaining accurate inventory of raw materials and processed food products.
• Ensuring products and raw materials are stored properly at optimum conditions.
• Carrying out surveys to identify customer requirements and adjust to meet such needs.
• Ensuring all company regulations and government legislations are adhered to.
• Carrying out other duties that may be assigned to you by management periodically.

Requirements

• Food Science/Micro Biology degree (B. Sc., M. Sc. /MBA) or equivalent from a well-recognized University.
• A member of professional certification will be an added advantage.
• At least 10 years food manufacturing experience mainly in toast BREAD and STUFFED ROLLS.
• Preferred knowledge of CGMP and documentation.
• Excellent communication skill.
• Sound administration skills, well-development management skills to lead employees.
• Strong analytical, numerical, and reasoning abilities.
• Results oriented with the ability to organize, prioritize and multitask.

Remuneration
Very Attractive

Application Closing Date
23rd March, 2020.

Method of Application
Interested and qualified candidates should send their Resumes (CV) to: [email protected] using ‘Production Manager Ref. PM202003’ as the subject of the mail.

Note: Online application only. All Nationalities Accepted