InterContinental Hotel Lagos, a 5 - star hotel edifice built very close to the Lagos creek. The hotel is located on Victoria Island, in the centre of Lagos, home to major consulates and multinational companies, making it the perfect residence for affluent business and diplomatic travellers. Built on an elevated terrain overlooking Lagos' port, the hotel offers uninterrupted spectacular views of the Lagos Skyline, ample meeting space and grandiose accommodations.
InterContinental Hotel Lagos is recruiting to fill the position of:
Job Title: Bar Manager
Job Number: LAG000114
Location: Lagos
Job Description
As the Bar Manager, you will provide functional assistance to the Food & Beverage operations as assigned for the smooth running of all bars operations at Intercontinental Lagos. You will co-ordinate all the functions and activities of all the bars and employees within the bars under the general guidance and direction of the Food & Beverage Manager or his/her delegate and within the limits of the established Intercontinental Hotel Group policies and procedures; Ensure smooth running of beverage service by being prepared and having stocks ready for service within the assigned bar(s)/functions; identify and anticipate guest needs by ensuring complete guest satisfaction. You will also maintain comprehensive product knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods, garnishments, current trends and make recommendations for appropriate adjustments.
Key responsibilities of the role include:
- On the floor observation and supervision to ensure that the bars are running according to the service standard manual, policies and procedural manual.
- Investigate guest complaints and take corrective measures, together with a report to the Food & Beverage manager.
- Ensure that operational stock levels are sufficient to maintain minimum standards as laid down.
- Ensure that inventory is taken as per policy.
- Assist in implementing and controlling the billing procedures for all bars. Copied from: www.hotnigerianjobs.com
Qualifications
- Degree or its equivalent with formal bar tending training with extensive knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments.
- Good knowledge and flair for Lagos night life is a must.
- Alcohol awareness and knowledge of responsible service
- Ability to build relations with beverage distribution companies, breweries and even vineyards.
- Extensive international experience in branded hotels
- Good business mind and commercial flair
- Service minded and ability to involve and support operations. Copied from: www.hotnigerianjobs.com
Application Closing Date
19th April, 2014
Method of Application
Interested and qualified candidates should
Click here to apply online