Junior Sous Chef at the Wells Carlton Hotel & Apartments

The Wells Carlton Hotel and Luxury Apartments is a five-star luxury hospitality icon in Abuja. Wells Carlton Hotel & Apartments offers guests a perfect blend of relaxation, business and pleasure, delicately infused to meet the highest international standards. The Wells Carlton Hotel and Luxury Apartments is an experience guaranteed to leave you breathless with longing. 

We are  recruiting to fill the position below:

Job Title: Junior Sous Chef

Location: Abuja

Job Description
The successful candidate is expected to assist the Sous Chefs in overseeing and directing all aspects of the kitchen as well as provide functional assistance. The core duties include but are not limited to:

• Coordination of activities and functions with other team leads, especially in the absence of the Sous Chefs and the Executive Chef.
• Keep cooking station stocked before and during prime operation hours.
• Assist in trainings, inductions and development of the kitchen team.
• Assists with menu planning, inventory and managing supplies.
• Monitor portion and waste control to maintain profit margins.

Requirements

• Candidates must have a minimum of 3 years’ work experience.
• Previous demonstratable experience in the hospitality industry is required

Application Closing Date
30th September, 2021.

Method of Application
Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the email.

Application Instructions

• CVs to be submitted in pdf, .doc, .docx formats only.
• Application must include a cover letter/suitability statement.
• Email subject must be the position applied for.
• Only shortlisted candidates will be contact for interviews.