Baker at a Top-notch Restaurant / Cafe - Emmaus & Encamp

Emmaus & Encamp - Our client, a top-notch Restaurant / Cafe, is recruiting suitably qualifid candidates to fill the vacant position below:

Job Title: Baker

Location: Lagos

Description

• Prepares, produces, and bakes pastries, bread, rolls, and desserts.
• Decorates baked goods, such as cream pies, using a pastry bag.
• Measures or weigh flour or other ingredients to prepare batters, doughs, fillings, or whipped cream, using scales or graduated containers.
• Prepare garnishes as needed for baked goods.
• Maintains an adequate supply of all prepared products on hand and ensures the proper storage and refrigeration.
• Keeps spoilage/waste to a minimum by ordering and utilizing proper quantities and rotating products.
• Utilizes any and all leftovers into usable products.

Requirements

• Experience as a Baker, Pastry Chef, or similar role
• Strong communication, time and resource management, and planning skills.
• Attention to detail, especially when performing quality inspections on ingredients and products.
• Familiarity with all professional kitchen equipment, including mixers, blenders, and dough sheeters.
• Basic Computer skills
• Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create amazing baked goods.

Application Closing Date
7th October, 2021.

How to Apply
Interested and qualified candidates should send their Resume to: [email protected] with the Job Title as the subject of the email.

Note: Applicant should ensure they include their IG handle to their CV.