Best Search Recruitment Limited - Our client is currently looking to fill the role of:
Job Title: Food and Beverage Manager (Expat)
Location: Lagos
Job Description
- The Food and Beverage manager will be responsible primarily for ensuring excellent service delivery at the Restaurant and bar and in the Food and Beverage Department.
Job Responsibilities
- The manager will supervise and coordinate the Food and Beverage Department.
- Optimize the supply chain and make maximum use of raw materials
- Setting and Controlling Budget
- To maximize opportunities for departmental sales and profit and other related targets
- Carry out planned training and development using a systematic and professional approach. This in turn will help the business meet its needs and aid personal development of team members
- Maximize restaurant and bar occupancy
- Supervise the department to ensure effective operation on a day to day basis whilst maintaining the Hotel’s brand standards consistently with attention to details.
- Monitor customer levels and implement the consistent delivery of superior customer service.
- Act on customer feedback within your area of responsibility in a timely manner, which includes customer complaints and compliments time
- Ensure you assist with the control of departmental operating costs in line with the forecasted business levels.
- Assist in Promotion and Sales
Required Qualifications
- Minimum of a first degree in Hospitality Management, Food and Beverage Management or any related discipline.
- Minimum of Ten (10) years' experience with at least 5 years proven supervisory or management experience and managing teams of at least 20 staff.
- Food and Beverage training and certification will be an added advantage.
Required Skills:
- Excellent Sales and Customer Service skills
- Good communication skills
- Good Leadership skills
- Good Product Knowledge
Application Closing Date
15th November, 2014
Method of Application
Interested and qualified candidates should send their CV's to:
[email protected]