Bakery Supervisor at Khenpro Global Services

Posted on Fri 23rd Sep, 2022 - www.hotnigerianjobs.com --- (0 comments)

Khenpro Global Services is a recruitment organization saddled with the responsibility of providing qualified individuals in various categories of employment to every organization.

We are recruiting to fill the position below:

Job Title: Bakery Supervisor

Location: Bariga, Lagos
Employment Type: Full-time

Job Description

  • Plans, organizes and directs day-to-day operations of the Bakery Department, exercising independent judgment and discretion
  • Perform all duties in accordance with all Company policies and programmes and Food Handling procedures.
  • Clearly communicate and consistently enforce department and Company safety policies and procedures.
  • Observe all safety regulations when operating equipment and utilize Personal Protective Equipment.
  • Supervise the proper use of all equipment by subordinates including Personal Protective Equipment.
  • Understand and adhere to all procedures in emergency situations.
  • Maintain all temperature logs and production sheets.
  • Set up and maintains a proper cleaning maintenance schedule of entire department.
  • Provide continual training, developmental action planning, and meaningful feedback on job performance to other staff.
  • Maintain an open line of communication and work cooperatively with all internal and external customers.
  • Lead staff to work cooperatively while encouraging enthusiasm, loyalty, and creativity.
  • Ensure all reports and records are accurate, complete and retained in accordance with Company policy.
  • Ensure the quality of all product received and secure properly in appropriate storage areas.
  • Ensure the accuracy of item pricing, item locator and shelf allocation.

Job Requirements

  • Must possess a Degree in Food Science and Technology.
  • Requires 2-3 years experience in similar role.
  • Requires working knowledge of all job duties and performs those job duties as required.
  • Requires strong communication skills, good leadership and interpersonal skills, the proven ability to manage people, and the ability to maintain professional demeanor in dealing with customers and co-workers.
  • Must have knowledge of product variety, bakery standards, perishability, food safety, safety and sanitation procedures and department policies and
  • procedures.
  • Mental alertness is necessary to ensure safe and accurate completion of work activities.
  • Requires strong communication skills, good leadership and interpersonal skills, the proven ability to manage people and maximize productivity. Must maintain professional demeanor in dealing with customers, vendors and co-workers.
  • Requires the ability to judge and react to business activity.

Application Closing Date
31st October, 2022.

Method of Application
Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the email.