Bakery Supervisor at Super Saver Supermarket

The SuperSaver Bakery is a food (Bread, Cake, Pastries, Prepared Food, Ice Cream) production department of SuperSaver Supermarket with Superfresh as brand name, selling directly to walk-in-customers shopping on our shopfloor. The SuperSaver Bakery prides itself on producing baked goods and foods of the highest quality.

We are recruiting to fill the position below:

Job Title: Bakery Supervisor

Location: Lekki, Lagos
Employment Type: Full-time

Responsibilities

• Supervises coordinates activities of workers engaged in mixing, dividing, molding, and proofing of dough, and in baking, slicing, and wrapping of bread, pastries, and other .
• Oversees operation of automatic machinery, like rounding, curling, icing, slicing, and wrapping machines to make sure maintenance of specified quality standards production schedules.
• Examines dough batter for specified consistency.
• Reads charts of fermentation room & ovens to verify specified humidity temperature.
• Plan and supervise daily productionof cakes, pastries, bread, food, ice cream & popcorn
• Ensureno stock outofallsuperfresh varieties at all times
• EnsureIcing and decorating cakes to a high standard
• Processing of customer orders and queries
• Delivery of finishedgoods in the shopfloor
• Ensure keeping work surfaces and floor clean and clear of clutter after each set
• Writing out finished products labels and dates accurately and neatly
• Deep-cleaning the premises at the end of each day
• Being the first point of contact for all visitors to the SuperSaver Bakery
• Performs other duties.

Requirements

• Candidates should possess a B.Sc Degree with a minimum of 2 years relevant work experience.
• The job holder will be expected to work to a high standard and ensure that the rest of the team do too.

Application Closing Date
Not Specified.

Method of Application
Interested and qualified candidates should send their CV and Cover Letter to: [email protected] using the Job Title as the subject of the email.

Note

• The post holder will complete a twelve-week probationary period with fortnightly assessment.
• For the first six weeks in post, the Baker will work closely with production Manager, after which they will be expected to work with less supervision.