Assistant Cook at the CVM Career Company

Posted on Mon 05th Dec, 2022 - www.hotnigerianjobs.com --- (0 comments)

CVM Career Company (A career consulting company) helps professionals like you use their career stories to land job interviews by writing functional CV and Resumes and we also provide them with tools to navigate the world of work through our various coaching services.

We are recruiting to fill the position below:

Job Title: Assistant Cook

Location: Sangotedo, Lagos
Employment Type: Full-time
Reports to: Restaurant Manager
Job Type: Single-Unit Outlet Operations

Job Description

  • Assisting the Cook in food preparation activities such as cleaning, cutting, chopping, and peeling food ingredients.
  • Managing the daily operations of the Kitchen in the absence of the Cook
  • Preparing awesome meals for our customers.
  • Ensure ingredients and final products purchased are fresh
  • Ensure the raw materials and ingredients received are properly stored in functioning refrigerators and clean storage areas
  • Supervise kitchen staff to make sure meals are prepared in a timely manner in preparation for the day's service
  • Cleaning and sanitising food preparation areas based on the company’s hygiene codes and safety standards.
  • Washing, disinfecting, and properly storing cooking and kitchen utensils and equipment.
  • Operating a variety of kitchen appliances and instruments including cutters, knives, mixers, and ovens.
  • Managing inventory, uploading supplies, and organising the storeroom.

Job Requirement & Qualification

  • Minimum of a High School Certificate
  • Experience: Minimum of 2 year Fast Food experience
  • Prior experience in related food and beverage service and food preparation positions.
  • Thorough experience with hot and cold food preparation.
  • Good working knowledge of accepted sanitation standards and health codes.
  • Ability to use slicers, mixers, grinders, food processors, etc.
  • Able to handle work in a fast-paced environment.
  • Experience in kitchen operations.
  • In-depth understanding of food health and safety regulations.
  • Exceptional time management and organization skills.
  • Ability to work as a part of a team.
  • Thoroughness and attention to detail.

Application Closing Date
12th December, 2022.

Method of Application
Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the mail.

Note: For more information, call: - 08123616957.