Professional Chef at Taccus Premium Hotel

Taccus Premium Hotel - Our client, a major player in the hospitality industry, is recruiting to fill the position below:

Job Title: Professional Chef

Location: Enugu (Independence Layout)
Employment Type: Full-time

Job Description

• Controlling and directing the food preparation processes
• Manage food costing and inventory
• Maintain standards for food storage, rotation, quality and appearance
• Responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines
• Conversant with local and inter-continental dishes experience.

Requirements

• Must have a culinary School Degree.

Experience:

• 3-5 years in Hospitality Industry.

Application Closing Date
27th January, 2023.

Method of Application
Interested and qualified candidates should send their CV and Application Letters to: [email protected] using the job title as the subject of the mail.