Ibis is an international hotel company owned by AccorHotels, a hotel holding company. AccorHotels is listed on the Paris Stock Exchange and was founded in 1967. Ibis opened its first hotel in 1974. The hotels are generally close to city centres, airports, beaches or railway stations.
We are recruiting to fill the position below:
Job Title: Pastry Chef
Ref No: 22037665
Location: Nigeria
Job: Food & Beverage
Job Type: Permanent
Job Level: Management
Schedule: Full-time
Description
- Are you creative, love to explore new trends in the bakery and pastry section and enthusiastically lead? We are looking for you to make simple but genuine moments for our guests.
Responsibilities
What is in it for you:
- Employee benefit card offering discounted rates in Accor Worldwide
- Learning programs through our Academies
- Opportunity to develop your talent and grow within your property and across the world.
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21.
What you will be doing:
- You will oversee the Pastry kitchen operations of the hotel
- You will guide, train, motivate and direct the pastry team to deliver desired outcomes
- Develop new seasonal recipes and menus and keep up with the latest trends
- Innovatively create and design new and unique menu for ala carte and buffet
- Meet guests to discuss custom-made desserts and baked items for special occasions.
Requirements
Your experience and skills include:
- Minimum experience of 4 - 5 years with International chain hotels.
- Must have strong and creative knowledge in bakery including French and Danish pastries.
- Must have knowledge in oriental Arabic desserts
- Strong leadership, creativity, innovative and great communication skills.
- Accor experience will be an added advantage.
Application Closing Date
Not Specified.
https://www.hotnigerianjobs.com/hotjobs/507419/pastry-chef-at-ibis-lagos-airport-hotel.html