Fosad Consulting - Our client, a company in the FMCG industry is recruiting to fill the position below:
Job Title: Operations Manager
Location: Surulere, Lagos
Employment Type: Full-time
Job Overview
- The Operations Manager may officially appoint competent staff to handle specific responsibilities, but the Manager is ultimately responsible for efficiency and effectiveness.
- Compliance and sales growth will be considered for performance evaluation and annual bonuses/salary increments.
General Duties and Responsibilities
- Monitor monthly sales trends and propose marketing activities to boost sales.
- Plan, direct, implement, coordinate, and evaluate all sales programs to achieve sales targets.
- Handle product registration matters with the local authority.
- Plan and organize major activities like Recognition Night, Sales Rally, Product Launching, etc.
- Manage office matters, including resource allocation, operational issues, product complaints, and membership affairs.
- Monitor the sales performance of Service Centres and Distributors.
- Perform monthly stock counts and submit reports to the superior for review and approval.
- Develop and implement training programs to ensure the effective attainment of training goals.
- Develop training materials for various platforms.
- Coach, mentor, and evaluate subordinates to ensure optimal performance.
- Responsible for the operation of the country and branches.
- Provide timely responses to queries and inquiries from HQ and superiors.
- Respond to audit follow-up matters and take proactive action to close non-compliance.
- Perform any other responsibilities or tasks assigned by the superior and management.
Product Matters:
- Update and submit monthly product registration/notification status to relevant departments.
- Ensure compliance with local labelling requirements.
- Liaise with local authorities for arrangements and planning related to product registration.
- Handle product complaints and provide necessary details for investigations.
- Monitor sales trends of all products in the country and propose appropriate actions.
- Propose the discontinuation of products, if necessary, with approval from higher management.
- Obtain tax duty and tax structure information for new products and submit to HQ Finance.
- Prepare Competitor Price Study for new products and submit to HQ Finance.
- Handle planning and activities for new product launches in the country.
Marketing Section:
- Prepare the new year budget and submit for approval.
- Submit post-mortem reports of all promotion activities and events to HQ Marketing.
- Submit promotion proposals to International Marketing Director and HQ Marketing Section.
- Stay updated on member status achievements and trends and coordinate publicity efforts.
Shipping and Inventory Management:
- Prepare and submit monthly SSR and Purchase Orders.
- Monitor stock levels and handle product shipment complaints.
- Fill in the Product Shipment Complaint Form as needed.
- Respond to Shipping Acknowledgment and Receipt Acknowledgment in a timely manner.
Group IT Department:
- Review and approve Sponsor Detail Correction Request Form and submit it to HQ Marketing for approval.
- Update member particulars and handle membership transfers with the necessary documentation.
- Approve various forms and adjustments related to B2C OBS.
Publication:
- Provide photos and videos of marketing events to HQ Publication Department for record and website upload.
- Maintain and update the country website content regularly.
- Assist with local language translation for product labels and articles as needed.
- Provide success stories and branch photos for DXN website.
Finance:
- Submit weekly expense reports and cash templates to Group Finance Department weekly.
- Ensure timely deposit of daily cash sales to the company's bank account.
- Submit monthly financial statements and payable summaries.
- Submit the Finished Goods Checking Form after the monthly stock count.
- Report any inventory/cash/asset discrepancies or losses to Group Finance Department.
- Ensure compliance with tax laws and proper filing of accounting and corporate documents.
- Provide financial information as required by Group Finance Department.
Requirements
- Bachelor's Degree in Business, Hospitality or a related field.
- Minimum of 5 years in Food and beverage operations management.
- Minimum of 2 years experience as a team lead.
- MBA or other advanced degree.
- Proven track record of increasing revenue and profitability.
- Excellent communication, customer service and interpersonal skills.
Application Closing Date
31st August, 2023.
Sorry, this listing is no longer open.
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