Warehouse Manager at Erisco Foods Limited

Erisco Foods Limited is an indigenous food product manufacturer, incorporated in Nigeria in 2004 and started operations in 2009, manufacturing Tomato Paste, Seasoning, Rice, Milk cubes and more. We are firmly committed to producing high-quality products that combine nourishment with value pricing, as they strive to become one of Nigeria’s largest indigenous foodmanufacturers on a global scale.

We are recruiting to fill the position below:

Job Title: Warehouse Manager

Location: Ikeja, Lagos
Employment Type: Full-time

Responsibilities

• Achieving high levels of customer satisfaction through efficient tracking and coordinating the receipt, storage, and timely delivery of goods and materials.
• Communicating job expectations and coaching employees
• Managing, evaluating, and reporting on warehouse productivity
• Ordering supplies and maintaining suitable inventory levels
• Checking orders, bills, items received, inventory, and deliveries for accuracy
• Maintaining records, reporting relevant information, and preparing any necessary documentation
• Ensuring basic maintenance standards and compliance with health and safety regulations
• Performing a daily inspection of the warehouse grounds
• Coordinating and maintaining fleets and equipment
• Communicating and coordinating with other departments and customers

Qualifications

• Bachelor's Degree in Business, Management, Logistics, or a related field
• Minimum of 5 years of cognate experience as a warehouse supervisor or a similar management position, preferably in Apapa, Lagos
• Strong working knowledge of warehouse operations and management
• Knowledge of warehousing ERP software packages, data entry, and MS Office proficiency
• Time management skills and the ability to delegate
• Excellent leadership and organizational skills
• Strong communication and interpersonal skills
• Proficiency in Microsoft Office and data entry software
• Critical thinking and problem-solving skills

Application Closing Date
31st January, 2024.