Pastry and Jelly Base Ice Cream Producer at Quality Foods Africa

Quality Foods Africa Group is a fast-growing food business with a pan-African ambition. Our mission is to provide global standards of dining experience, hygiene, and first-class service to Africa's consumers. We are assembling a diversified portfolio of internationally proven, leading quick-service restaurant brands for roll-out across the continent. Our goal is to be one of Africa's largest and most successful multi-brand franchise operators.

We are recruiting to fill the position below:

Job Title: Pastry and Jelly Base Ice Cream Producer

Location: Wuse 2, Abuja (FCT)
Employment Type: Full-time

Requirements

• Interested candidates should possess a Bachelor's Degree, HND, NCE or OND with 1 - 5 years work experience.
• Knowledge of Pastry and jelly base ice cream production.

Application Closing Date
27th April, 2024.