Bolton White Hotels & Apartments is a leading firm in the hospitality industry, we combine the experience of our team which represents a breadth and depth of expertise that is unmatched, and we believe our people are the cornerstone of our success. We are committed to making our place a great place to work and provide the foundation for building successful careers. If you share our passion for delivering hospitality where details matter, apply today to join our team!
We are recruiting to fill the position below:
Job Title: Pastry Chef
Ref No: BWAH/07/15
Location: Abuja
Department: Kitchen
Report To: Executive Chef
Job Purpose
- To co-ordinate the distribution of tasks among his or her team and ensure that the work progresses as it should within the time available.
- In the restaurant, he or she helps to prepare the dessert menu.
Key Responsibilities
- To ensure that health and safety standards are applied and respected
- To recruit, motivate and train the members of his or her team
- To ensure that products are correctly prepared and comply with technical sheets
- To ensure the quality levels of products and services
- To provide rigorous management: controlling raw material stocks, especially in terms of their cost
- To keep the various departments informed of the applicable procedures
Entry Requirements
Skills:
- Cooking skills: vocation for the job.
- The ability to manage the unit budget.
- Team leadership.
- Self-control.
- Good relationship skills.
- Organisation and thoroughness.
- Creativity.
- Openness.
- Physical and mental resilience.
- Good time-keeping.
Qualifications
- Pastry and confectionery (or bakery) Vocational Training in food technology and presentation will be an added advantage
- Must be dual-skilled as Manager and Pastry Chef.
- Experience of similar training required.
Application Closing Date
31st July, 2015.
Method of Application
Interested and qualified candidates should forward their applications and CV's to:
[email protected] or
[email protected]