HRLeverage Africa is a workforce and workplace management company with a professional touch on its services. We are client-centered and excellence-conscious. We do all within our capacity to deliver amazing service with all integrity retained. HRLeverage is a pan-African workforce management company with a presence in over 7 African countries specializing in the delivery of customized HR Solutions and strategies across various industries.
We are recruiting to fill the position below:
Job Title: Chef De Partie (Hot Kitchen)
Location: Lagos
Responsibilities
- Preparation and arrangement of materials for food production
- Ensure the meal preparation process is consistent and adheres to standard recipes as set by the Executive Chef
- Supervise the cleanliness and orderliness of the working area in line with food hygiene and safety guidelines
- Monitor inventory and replenish as and when due to avoid stock out
- Assist the Executive Chef in Charge and Executive Sous Chef in formulating recipes for production in the hot station
- Assist in training new employees when required
- Compliance with all company standards, food safety requirements, health, safety, and environmental procedures
Requirements
- BSC or equivalent in Culinary or related fields
- Minimum 2 years’ working experience in cooking/culinary or related departments
- Working knowledge of the fundamentals of cooking
- Working knowledge of kitchen equipment and tools
- Availability to work in varied shifts, including weekends and holidays
- Working knowledge of food safety practice and procedure
- Effective communication skills.
Salary
N200,000 - N300,000 per month.
Application Closing Date
1st November, 2024.
Sorry, this listing is no longer open.
https://www.hotnigerianjobs.com/hotjobs/673125/chef-de-partie-hot-kitchen-at-hrleverage-africa-co.html