Pastry Chef at Lisse Africa

Lisse Africa is a dynamic human resource consulting firm with key interest in recruitment with the aim of providing employees that are professional, verified and with a good cultural fit. At Lisse Africa, our aim is to build the world's most valued Recruitment Solution Company to Clients, Candidates, Colleagues and the communities where we work and live with regards to staff recruitment, background verification and other HR solutions. We solely focus on the enhancement of client organizations by providing quality services on various aspects of their human resources and by letting the organization focus on its core issues.

We are recruiting to fill the position below:

Job Title: Pastry Chef

Location: Lagos
Employment Type: Full-time

Responsibilities

• Repare raw donuts for frying and raw bread for baking.
• Prepare artisan pastries, bagels, muffins and cookies daily.
• Bake various bread varieties and fry and prepare various varieties of donuts using prescribed recipes.
• Make fresh pastries every morning including; Meat pies, fresh rolls, burgers, scotched eggsetc.
• Assist customers with various requests and ensure high levels of customer satisfaction through utilization of communication and personal interaction skills.
• Understand proper use of ovens, mixers, scales, and rotating product in walk-in/freezer using FIFO methods.

Requirements

• Candidates should possess minimum of an SSCE qualification with relevant work experience.

Application Closing Date
25th January, 2025.