Hospital Food Service Worker at Invealth Partners Limited

Invealth Partners Limited is an Investment and Management company with a focus on creating investment opportunities and strategic partnerships in the African continent. The company is poised to create efficiency and viability in the Infrastructure, healthcare, energy, retail and commodity sector while attracting investment and management of this portfolio to ensure sustainable growth and directly impact on service delivery across targeted ecosystems.  Invealths strategy is one that takes advantage of the need for entry into the African opportunity marmet and developes strategies, models and vehicles that are familiar to investors especially financial management and value growth over an acceptable period. Our company and processes are designed to give investor confidence, and we have a due diligence process that ensures that we only partner in the value based solutions.

Invealth Partners serve to create a link between business opportunities and investors, either private or institutional, with a mid to long-term overview. Our business focus is guided by a strong Environment, Social and Government partnership justification. Africa is the next investment destination…Invealth provides the strategic partnership that provides holistic value.

We are recruiting to fill the position below:

Job Title: Hospital Food Service Worker

Location: Port Harcourt, Rivers
Job Type: Full time
Industry: Health Care

Job Summary 

• Responsible for preparing and delivering meals to patients and staff with a hospital setting
• Ensure that food adheres to dietary restrictions and meets all health and safety standards while maintaining cleanliness and proper food handling practices throughout the serving process

Job Description

• Ensure to assemble patient trays according to meal plans, including appropriate portion sizes and dietary modifications (diabetic, low sodium, pureed etc)
• Understand and cater to specific dietary restrictions, allergies, and preferences of patients
• Apportions and places food servings on plates and trays according to diet list on menu card
• Promptly deliver meals to patients room, checking patients identifications and verifying dietary needs before serving
• Maintain a clean and hygienic work areas, properly sanitize utensils and trays and follow safety procedures
• Providing assistance in receiving and food deliveries, ensuring proper rotation of stock to maintain freshness
• Operate kitchen equipment like dishwashers, warming trays and serving carts safely and efficiently
• Able to collaborate and communicate with the kitchen staff, nurses and healthcare team to ensure accurate meal delivery and attend to any patient concerns.
• Maintain accurate inventory records.
• Examines filled tray for completeness and places on cart, dumbwaiter, or conveyor belt
• Pushes cart to different wards or hall as appropriate
• Serves tray to patient
• Collect and stacks dirty dishes on carts and return cart to kitchen
• Washes dishes and cleans work area, tables, cabinets and ovens
• Collects and places garbage and trash in designated containers.

Requirements

• Minimum of OND in Hospitality or related field
• Experience in a healthcare food services setting preferred.

Application Closing Date
Not Specified.