Restaurant Manager - Local Cuisine at Prixair Group

Prixair comprises Prixair Hotels, Prixair Catering, Prixair Properties, Prixair Studio and Buka Restaurant. We are the leading hospitality company, spanning the lodging sector from luxurious full-service hotels to extended-stay suites. Prixair Group offers business and leisure travelers the finest in accommodations, service, amenities, and value. Prixair Group is dedicated to continuing its tradition of providing exceptional guest experiences.

We are recruiting to fill the position below:

Job Title: Restaurant Manager - Local Cuisine 

Location: Abuja (FCT)

Job Description

• We're looking for a skilled managerwho can manage a restaurant, manage a team, and has an understanding of local Nigerian dishes.

Requirements
The ideal candidate should have

• Interested candidates should possess a Bachelor's Degree or HND with3+ years of managing a restaurant and cooking.
• Knowledge of various Nigerian recipes.
• Ability to work independently and efficiently.
• Excellent culinary skills and attention to detail.
• Female only.
• Must live in FCT, Abuja.

Application Closing Date
Not Specified.