Quick Service Restaurant Manager at Prixair Group

Prixair Group is a diversified Nigerian Companyheadquartered in Abuja.The Group operates across multiple sectors, including Solid minerals mining, hospitality, Media, supermarkets, laundry and Cleaning services, and restaurants (food services). Through its portfolio of businesses, Prixair focuses on delivering quality products and services while driving innovation, operational excellence, and customer-focused experiences across Nigeria. Guided by its core values of knowledge, integrity, teamwork, innovation, and professionalism, the Group continues to expand its footprint, with a vision to become a global enterprise providing quality services and solutions.

We are recruiting to fill the position below:

Job Title: Quick Service Restaurant Manager

Location: Gaduwa, Abuja (FCT) 
Employment Type: Full-time

About the Role

• We are seeking an experienced and results-driven Restaurant Manager to lead operations in our fast-paced Quick Service Restaurant.
• The ideal candidate will combine strong operational leadership with proven business development skills to drive revenue growth, enhance customer experience, and build a high-performing team.

Key Responsibilities

• Oversee daily restaurant operations to ensure efficiency, quality, and speed of service
• Drive revenue growth through innovative sales strategies, promotions, and local market engagement
• Deliver exceptional customer service that encourages repeat business and brand loyalty
• Manage, train, and motivate staff to achieve performance targets
• Monitor inventory, control costs, and minimize waste
• Ensure compliance with health, safety, and food quality standards
• Analyze sales performance and implement strategies to improve profitability

Requirements

• Minimum HND / OND with strong experience and skills may be considered.
• Minimum of 6 years’ experience managing restaurants, preferably in a Quick Service Restaurant (QSR) environment
• Strong business development and revenue growth experience
• Proven leadership and team management skills
• Solid understanding of restaurant operations, cost control, and customer service excellence
• Ability to work in a fast-paced, target-driven environment
• Strong communication and problem-solving skills.

What We Offer

• Competitive salary; N150,000 / month and performance-based incentives
• Opportunity for career growth within a dynamic organization
• Supportive and performance-driven work environment.

Application Closing Date
17th April, 2026.