Cook at Prixair Group

Prixair Group is a dynamic and diversified company committed to excellence across various industries including hospitality, beauty, events, logistics, media, and lifestyle services. With a passion for delivering world-class experiences, Prixair has built a strong reputation for quality, professionalism, and innovation.

Driven by a customer-first philosophy, Prixair Group continuously sets industry benchmarks through exceptional service delivery, operational efficiency, and a dedicated workforce. Our diverse portfolio of brands works seamlessly together to provide top-tier solutions that meet the evolving needs of individuals and organizations.

From premium spa treatments to event planning, media production, transport, and hotel management, Prixair Group is dedicated to creating value and inspiring trust across every touchpoint.

We are recruiting to fill the position below:

Job Title: Cook

Location: Gaduwa, Abuja (FCT)
Employment Type: Full-time

Key Responsibilities

• Prepare ingredients such as vegetables, meats, and spices for cooking.
• Cook and prepare meals according to recipes and customer requirements.
• Ensure food quality, taste, and presentation meet standards.
• Maintain cleanliness and sanitation of kitchen equipment, utensils, and work areas.
• Monitor food stock levels and report shortages to supervisors.
• Store food properly and follow food safety regulations.
• Assist in menu planning and development when required.
• Operate kitchen equipment safely and efficiently.
• Work closely with kitchen staff to ensure timely food service.
• Adhere to health, safety, and hygiene standards at all times.

Application Closing Date
10th July, 2026.

How to Apply
Interested and qualified candidates should forward their CV to: prixairhumanresources@gmail.com using the Job Title as the subject of the email.