Dogan’s Sugar Limited is incorporated in July 2013 in Lagos, Nigeria as a European invested company for the will to produce quality sugar products in Nigeria.
We are recruiting to fill the position below:
Job Title: Cook / Chef
Location: Lagos
Key Responsibilities
- Ensuring that all food is of excellent quality and served in a timely manner.
- Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
- Overseeing all kitchen operations.
- Coordinating kitchen staff, and assisting them as required.
- Training staff to prepare and cook all menu items
- Taking stock of ingredients and equipment, and placing orders to replenish stock.
- Creating new recipes to keep menu the fresh.
- Keeping up to date with industry trends.
- Ensure compliance with health and safety regulations within the kitchen area.
- Receiving feedback and making improvements where necessary.
Competency and Technicial skills
- Culinary school Degree / Diploma.
- Past experience as a working chef / cook.
- Advanced knowledge of the culinary arts.
- Familiarity with sanitation regulations
- Perfectionism in sanitation and quality control.
- Expert multitasking ability.
- Great leadership and interpersonal skills.
- Exemplary work ethic in a high-pressure environment.
Application Closing Date
8th August, 2026.
How to Apply
Interested and qualified candidates should send their CV to: hr@dogans.ng using the job title as the subject of the mail.
https://www.hotnigerianjobs.com/hotjobs/922336/cook-chef-at-dogans-sugar-limited.html