Quality Control Officers at The Place

The Place - We are a fast growing, world class, dynamic, multi-billion Nigerian conglomerate, presently into restaurants, hotel, agriculture and nightclubbing. We are a professionally run organization established and managed by a team of professionals with decades of management consulting and accounting experience/ training from Arthur Andersen (now KPMG in Nigeria).

We are recruiting to fill the position of:

Job Title: Quality Control Officer

Location: Lagos

Job Description

• Develop, implement, maintain or improve proactive quality and food safety systems, assessing and eliminating risk to the consumer and Brand
• Works with suppliers to maintain quality standards for both product components and finished products.
• Quality system information management: Compiles, interprets, and communicates the conformance to standards for product taste and look across all outlet.
• Identifies product and process improvement opportunities, targeting value added activities and developing and incorporating proper product and process measurement metrics
• Ensures food/packaging components and finished products meet The Place specifications
• Creates systems & infrastructure to reduce variation and increase predictable product consistency to the consumer.
• Provides strategic perspective for product and process quality
• Leads supplier teams to engage in the design and execution of improved quality processes across the system. This includes leveraging best practices, benchmarking, etc.
• Works directly with suppliers to ensure the appropriate product are supplied to execute the product quality plan.
• Facilitates change with menu innovation team and operations in product components and/or product preparation procedures (e.g. product design, ingredient technology, etc.) in order to ensure that finished products continue to meet or exceed minimum quality level within The Place standards.
• Maintains up-to-date knowledge of technology and systems for tracking and maintaining quality and safety and/or enhances quality and safety applicable to product category.

Qualifications
Minimum Requirements:

• Minimum of a degree
• 3-5 years of quality systems and/or food safety experience within the QSR industry required.
• The individual should be of high integrity
• The individual should possess strong analytical skills including problem solving and critical thinking skills.

Application Closing Date
Not Specified.

How to Apply
Interested and qualified candidates should:
Click here to apply online

Note: Candidates who do not meet the above criteria need not apply.