Bar Tender / Mixologist at a Food and Outdoor Catering Company - Greenfield Consulting

Greenfield Consulting - Our client, a food and outdoor catering company in Lagos State is recruiting to fill the position below:

Job Title: Bar Tender / Mixologist

Location: Jibowu, Yaba - Lagos
Employment Type: Full-time

Job Summary

• The Bar tender/Mixologist is responsible preparing and serving a variety of drinks to customers. The job responsibilities include the following:

Job Description

• Plan drink menus and inform customers about new beverages and specials
• Interact with customers, take orders and serve snacks and drinks
• Assess customers’ needs and preferences and make recommendations
• Mix ingredients to prepare cocktails
• Plan and present bar menu and develop new cocktail recipes
• Take inventory, restock and replenish bar inventory and supplies
• Handle cash, credit, and debit card transactions and ensure charges are accurate
• Stay guest focused and nurture an excellent guest experience
• Comply with all food and beverage regulations
• Ensure the bar area is neat and tidy

Job Requirements / Qualifications

• Candidates should possess an SSCE / GCE / NECO qualification
• A minimum of 3 years work experience as a Bar tender/Mixologist
• Excellent knowledge of in mixing, garnishing, and serving drinks
• Ability to prepare variety of cocktails
• Ability to assess customer preferences and making drink recommendations
• Ability to keep the bar organized, stocked, and clean
• Relevant training certificate (if necessary)
• An eye for detail and understanding drink mixing tools and techniques
• Knowledge of basic Math and computer literacy
• Positive attitude and excellent communication skills
• Positive, engaging personality and professional appearance

Application Closing Date
15th January, 2021.