Bakery Manager at Precious Palm Royal Hotel

Precious Palm Royal Hotel  - Design and comfort are perfectly combined here, because we care about your well-being - all the materials used for room decoration are environment friendly, and your individual climate control can be adjusted accurately by degree.

We are recruiting to fill the position below:

Job Title: Bakery Manager

Location: Benin, Edo
Employment Type: Full-time

Job Description

• We are looking to hire an experienced bakery manager to supervise our baking staff and manage all bakery operations.
• The bakery manager's responsibilities include maintaining accurate financial records, conducting interviews, hiring suitable bakery staff, and ensuring that orders for specialty cakes are completed on time.
• You should also be able to discard stale or spoiled bakery items and markdown goods nearing their expiration dates.
• To be successful as a bakery manager, you should demonstrate excellent management and problem-solving skills. Ultimately, an outstanding Bakery Manager should be able to achieve exceptional customer and enforce staff compliance with food health and safety regulations.

Responsibilities

• Ensuring that the bakery is adequately stocked with quality baking ingredients and supplies.
• Ensuring that baking tools, utensils, and equipment are properly cleaned and sanitized.
• Developing and implementing advertising and marketing strategies to attract new customers.
• Creating suitable work schedules for staff members.
• Appraising staff performance and carrying out the necessary disciplinary measures to address poor performance.
• Training staff to produce high-quality bakery items while following proper food handling procedures.
• Strategically arranging bakery items in display cases to encourage customer purchases.
• Inspecting bakery items to ensure that established standards on quality, uniformity, and aesthetic appeal are met.
• Resolving customer complaints in a professional manner.

Requirements

• High School Diploma or GED.
• Associate's degree in culinary arts or baking and pastry arts is advantageous.
• Proven experience managing a bakery.
• A food handler's license.
• Sound knowledge of different baking techniques.
• The ability to work under pressure.
• Outstanding problem-solving skills.
• Excellent management skills.
• Effective communication skills.
• Exceptional customer service skills.

Application Closing Date
6th March, 2023.