Sous Chef at the Tang Impact

The Tang is a growing food and restaurant consulting company that services food and hospitality companies in Nigeria and the whole of Africa.

We are recruiting to fill the position below:

Job Title: Sous Chef

Location: Magodo, Lagos
Employment Type: Full-time

Job Description

• Help in the preparation and design of all food and drinks menus
• Produce high quality plates both design and taste wise
• Ensure that the kitchen operates in a timely way that meets our quality standards
• Fill in for the Executive Chef in planning and directing food preparation when necessary
• Resourcefully solve any issues that arise and seize control of any problematic situation
• Manage and train kitchen staff, establish working schedule and assess staff’s performance.

Requirements

• Candidates should possess an HND qualification
• 2 years of experience as a Sous Chef
• Understanding of various cooking methods, ingredients, equipment and procedures
• Excellent record of kitchen and staff management
• Accuracy and speed in handling emergency situations and providing solutions
• Familiar with industry’s best practices.

Application Closing Date
21st February, 2023.