Maintenance Supervisor at Foodies

Foodies redefines the art of dining, offering a sophisticated culinary journey that tantalizes the senses and celebrates the vibrant tapestry of flavors from around the world. Nestled in the heart of Abuja, our restaurant is a haven for discerning food enthusiasts seeking an elevated gastronomic experience.

We are recruiting to fill the position below:

Job Title: Maintenance Supervisor

Location: Wuse 2, Abuja (FCT)
Employment Type: Full-time

Job Description

• We are seeking a skilled Maintenance Supervisor to oversee all aspects of maintenance operations within our classy restaurant. As a Maintenance Supervisor, you will play a crucial role in maintaining the impeccable standards of our establishment.
• The ideal candidate will possess a strong attention to detail, excellent problem-solving abilities, and a commitment to ensuring a pristine environment for our guests and staff.

Duties and Responsibilities

• Supervise and coordinate maintenance activities, including plumbing, electrical, HVAC, and general repairs, to ensure the smooth operation of the restaurant.
• Develop and implement preventive maintenance schedules to minimize downtime and maximize efficiency.
• Conduct regular inspections of equipment, facilities, and grounds to identify maintenance needs and address them promptly.
• Manage a team of maintenance technicians, providing guidance, training, and support to ensure high-quality workmanship and adherence to safety protocols.
• Collaborate with management and department heads to prioritize maintenance tasks and allocate resources effectively.
• Source and procure necessary supplies, tools, and equipment required for maintenance projects.
• Maintain accurate records of maintenance activities, including work orders, inventory, and equipment manuals.
• Monitor and enforce compliance with health and safety regulations and industry standards.
• Respond promptly to emergency maintenance requests and resolve issues in a timely manner.
• Continuously evaluate and improve maintenance procedures and practices to enhance efficiency and effectiveness.

Qualifications

• B.Sc. Degree or equivalent; additional technical certifications or training is a plus.
• Proven experience in a maintenance supervisory role, preferably in a restaurant or hospitality environment.
• Strong knowledge of building systems, equipment, and facilities maintenance techniques.
• Excellent leadership and communication skills, with the ability to motivate and manage a diverse team.
• Demonstrated problem-solving abilities and a proactive approach to maintenance management.
• Knowledge of health and safety regulations and best practices.
• Ability to work flexible hours, including evenings, weekends, and holidays, as needed.
• Applicants MUST reside in Abuja.

Application Closing Date
5th May, 2024.