Continental and African Chefs at Wellspring College

Wellspring College has a strong sense of purpose. The school has developed a value statement that drives her functions and interactions. We harness every opportunity to give our students sound spiritual, academic, mental and social development. We are committed to providing a challenging, dynamic, relevant and coherent curriculum, which promotes lifelong learning and produces responsible, independent critical thinkers and learners who act ethically and confidently in their personal career and community life.

We are recruiting to fill the position below:

Job Title: Continental and African Chef

Location: Ikeja, Lagos
Employment Type: Full-time

Person Specification

• A catering qualification.
• Knowledge of food budgeting and costing
• Previous experience of running a school kitchen and/or catering service.
• Excellent customer service
• Previous experience of planning menus on a similar scale.
• Experience of meeting the needs of a wide range of dietary requirements whilst still producing nutritionally-balanced meals.
• A clear understanding of the regulatory requirements involved in storing, cooking and serving food.
• A clear understanding of the regulatory requirements relating to maintaining and documenting health and hygiene procedures within the kitchen.
• An understanding of Safeguarding issues.
• A willingness to support and contribute to event planning and general ethos of the school.
• Proven work experience as a chef in a school with boarding facility.

Application Closing Date
7th May, 2024.