Cook at Precious Palm Royal Hotel

Precious Palm Royal Hotel - Design and comfort are perfectly combined here, because we care about your well-being - all the materials used for room decoration are environment friendly, and your individual climate control can be adjusted accurately by degree.

We are recruiting to fill the position below:

Job Title: Cook

Location: Benin, Edo
Employment Type: Full-time

Job Description

• We are looking for a dedicated and experienced Cook to join our kitchen team.
• The Cook will be responsible for preparing meals, ensuring high-quality food standards, and maintaining a clean and organized kitchen.
• The ideal candidate should have a passion for cooking, excellent attention to detail, and the ability to work efficiently in a fast-paced environment.

Key Responsibilities

• Food Preparation: Prepare a variety of dishes as per the menu, ensuring consistency in taste, presentation, and quality.
• Menu Adherence: Follow recipes and portion controls as specified by the Head Chef or Kitchen Manager.
• Inventory Management: Assist with stock management, including ordering and checking supplies.
• Cleaning & Maintenance: Maintain a clean and safe kitchen environment, adhering to food safety standards. Ensure all equipment is properly cleaned and stored after use.
• Food Safety & Hygiene: Follow all health and safety regulations to ensure food safety, including proper storage, handling, and temperature control.
• Team Collaboration: Work closely with the kitchen team to ensure smooth service during busy hours and support where needed.
• Customer Satisfaction: Assist in ensuring that all meals are served on time and meet customer expectations.
• Daily Prep Work: Prepare ingredients in advance for daily service, ensuring readiness for peak periods.
• Special Dietary Requirements: Be aware of and cater to special dietary needs or allergies for customers, ensuring that all meals are prepared with care.

Qualifications & Skills

• Education: High School diploma or equivalent. A culinary degree or certification is a plus.

Skills:

• Strong cooking and food preparation skills.
• Knowledge of food safety regulations and kitchen best practices.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Good communication skills and the ability to work as part of a team.
• Attention to detail and commitment to high-quality food production.

Salary
N70,000 - N100,000 monthly.

Application Closing Date
31st July, 2025.

Method of Application
Interested and qualified candidates should send their CV and cover letter to: Nhrecruiters@gmail.com using the job title as the subject of the mail.