Storekeeper at a Fast-growing Restaurant - Startup Soar (Recruitment Services) - 2 Openings

Startup Soar (Recruitment Services) - Our client is a fast-growing restaurant based in Lokoja, known for its commitment to excellence, innovation, and culinary artistry. With a loyal and growing customer base, the restaurant offers a welcoming and vibrant atmosphere, ideal for food lovers and culinary creatives alike. They are passionate about delivering memorable dining experiences and are seeking individuals who share this vision.

They are passionate about delivering memorable dining experiences and are seeking individuals who share this vision to fill the position below:

Job Title: Storekeeper

Location: Lokogoma, Lokoja - Kogi
Employment Type: Full-time
Slot: 2 Openings

Job Description

• We are looking for a reliable and organized Store Keeperto manage the restaurant’s inventory, supplies, and storage areas.
• The successful candidate will ensure that all stock items are accurately recorded, properly stored, and efficiently distributed to the kitchen and other departments as needed.
• This role is essential in maintaining smooth operations and minimizing waste.

Key Responsibilities

• Receive, inspect, and record incoming stock deliveries.
• Organize and maintain inventory in storage areas to ensure easy accessibility.
• Monitor stock levels and report shortages or discrepancies to management.
• Conduct regular stock audits and update inventory records accurately.
• Ensure proper storage of perishable and non-perishable items according to safety standards.
• Coordinate with kitchen and procurement teams to forecast and replenish supplies timely.
• Maintain cleanliness and orderliness in the store room and storage areas.
• Follow company policies on stock handling, security, and safety.
• Assist in minimizing waste and controlling stock losses.

Requirements

• Bachelor’s degree (BSc) or Higher National Diploma (HND) in a related field is an advantage.
• Minimum 3–4 years’ experience in a store keeping, inventory management, or related role, preferably within the hospitality or food service industry.
• Strong organizational and record-keeping skills.
• Attention to detail and accuracy in handling inventory.
• Good communication and interpersonal skills.
• Ability to work independently and as part of a team.
• Basic computer skills for inventory management systems.
• Honest, trustworthy, and reliable.
• Ability to work flexible shifts if required.

Compensation and Benefits

• Competitive salary based on experience and performance
• Free accommodation for 3–4 months upon resumption
• Free meals will be provided to staff
• Opportunities for career advancement within a fast-growing restaurant
• Supportive, inclusive, and professional work environment
• On the job training and development opportunities.

Application Closing Date
31st July, 2025.

How to Apply
Interested and qualified candidates should send their CV and a brief Cover Letter to: startupsoarhr@gmail.com using the Job Title as the subject of the mail.

Note: Only shortlisted candidates will be contacted.