Canteen Supervisor at Elvaridah Limited

At Elvaridah, we emphasize on the critical matters and prospects of organizations such as business growth, strategy, planning, marketing, structure, and people management across different industries. We help companies focus on the growth of their businesses while aligning costs with strategy. With our all-inclusive approach and expertise, we capture values across the boundaries of any organization. Elvaridah focuses on optimizing all the different parts of a business as a unit.

We are recruiting to fill the position below:

Job Title: Canteen Supervisor

Location: Lagos
Employment Type: Full-time

Job Summary

• The Canteen Supervisor is responsible for managing the daily operations of a canteen facility, ensuring efficient food service, cleanliness, cost control, and adherence to health and safety standards.
• The role focuses on maintaining consistent food quality and ensuring a hygienic and organized environment.

Key Responsibilities

• Oversee the preparation and serving of meals in the canteen.
• Supervise canteen staff and assign daily duties.
• Ensure cleanliness and hygiene standards are maintained at all times.
• Monitor food portioning, quality, and waste control.
• Manage inventory, stock levels, and procurement of supplies.
• Ensure compliance with health and safety regulations.
• Handle customer/staff feedback and resolve issues promptly.
• Maintain records of daily sales, expenses, and stock usage.
• Ensure cost-effective operations and minimize wastage.
• Coordinate meal planning in line with budget and nutritional standards.

Requirements

• Minimum of OND or relevant qualification in Hospitality or related field.
• Proven experience in a canteen, catering, or food service supervisory role.
• Good knowledge of food safety and sanitation practices.
• Strong organizational and leadership skills.
• Ability to manage budgets and control costs.
• Good communication and interpersonal skills.

Application Closing Date
Not Specified.