Pastry Officer at Treat Baker's Toast Ventures

Treat Baker's Toast Ventures is a bakery dedicated to producing premium-quality breads and pastries with a perfect blend of traditional receipes and a modern baking techniques. We take pride in using fresh, high-quality ingredients to create delicious, hygienic, and satisfying products for our customers.

We are recruiting to fill the position below:

Job Title: Pastry Officer

Location: Shagamu, Ogun
Employment Type: Full-time

Job Summary

• The Pastry Officer is responsible for preparing, baking, and presenting high-quality pastries, desserts, and baked goods in accordance with company standards.
• The role ensures consistency in taste, appearance, and hygiene while supporting efficient kitchen operations.

Key Responsibilities

• Prepare and bake a variety of pastries, cakes, bread, and desserts.
• Follow standardized recipes and production schedules.
• Decorate pastries and desserts to meet presentation standards.
• Monitor ingredient quality and ensure proper storage of raw materials.
• Maintain cleanliness and organization of the pastry section.
• Ensure compliance with food safety and hygiene regulations.
• Assist in developing new pastry items and seasonal menus.
• Manage stock levels and report shortages or wastage.
• Operate baking equipment safely and efficiently.
• Work collaboratively with kitchen and service teams to meet customer demands.

Qualifications & Requirements

• Minimum of SSCE / OND or relevant certification in Catering, Hospitality, or Culinary Arts.
• Proven experience as a Pastry Chef, Baker, or Pastry Assistant.
• Knowledge of baking techniques and pastry production.
• Familiarity with food safety standards and kitchen hygiene practices.

Application Closing Date
Not Specified.

How to Apply
Interested and qualified candidates should send their CV to: treatbakerstoast.adm@gmail.com using the job title as the subject of the mail.