Professional Griller at a Growing Restaurant - Startup Soar (Recruitment Services)

Startup Soar (Recruitment Services) - Our client, a growing Restaurant, is recruiting suitable candidates to fill the position below:

Job Title: Professional Griller

Location: Wuse 2, Abuja (FCT)
Employment Type: Full-time
Work Schedule: 2-days off per week
Industry: Hospitality / Restaurant / Food Service

Job Description

• We are seeking an experienced and skilled Griller to join the team. The ideal candidate will be responsible for preparing high-quality grilled fish, chicken, turkey, goat meat, and other barbecue items while maintaining excellent taste, consistency, and hygiene standards.
• The successful candidate must be experienced in grilling techniques, marinades, and seasoning, with the ability to work efficiently in a fast-paced kitchen environment and deliver orders promptly during peak periods.

What You Will Do

• Prepare and grill fish, chicken, turkey, goat meat, catfish, croaker, tilapia, and barbecue items
• Apply marinades, seasoning, sauces, and spice blends for consistent flavour
• Operate charcoal grills, gas grills, and smokeless grills efficiently
• Monitor proper food temperature and ensure safe cooking standards
• Prepare grilled platters and customer-specific orders accurately
• Produce peppered and local grilled delicacies as required
• Maintain cleanliness, hygiene, and kitchen safety standards
• Ensure proper timing and coordination during busy service hours
• Assist in managing grill inventory and ingredients
• Work collaboratively with kitchen staff to ensure smooth operations
• Maintain and properly handle grilling equipment

Qualifications

• Interested candidates should possess a Bachelor's Degree with 6-9 years experience.
• Previous experience as a Griller in a restaurant, grill house, or food service environment is preferred
• Knowledge of local grilled dishes and peppered recipes is an added advantage
• Ability to work in a fast-paced kitchen environment

Who You Are:

• Experienced Griller with strong knowledge of grilling techniques and food preparation
• Skilled in handling different types of meat and seafood for grilling
• Knowledgeable in marinades, seasoning, sauces, and flavour development
• Ability to operate various grilling equipment safely and efficiently
• Strong understanding of food hygiene and sanitation standards
• Fast, neat, and organized while working under pressure
• Excellent time management and multitasking abilities
• Team player with a positive attitude and strong work ethic
• Passionate about grilled food and culinary excellence

Compensation & Benefits

• Salary: N100,000 - N120,000 / Month
• 2-days off per week
• Professional and supportive work environment
• Opportunity for career growth and skill development
• One daily staff free meal.

Application Closing Date
31st May, 2026.