Bakery Manager at Consulting DCC Enterprises

Consulting DCC is a professional consulting firm that provides strategic, operational, recruitment, and advisory services designed to support business growth and improve organizational efficiency. We work closely with clients to understand their unique needs, address operational challenges, and deliver practical, results-driven solutions. Our approach is rooted in professionalism, integrity, and a strong understanding of business processes, enabling us to help organizations strengthen their structures, attract and retain the right talent, make informed decisions, and achieve sustainable performance.

We are recruiting to fill the position below:

Job Title: Bakery Manager

Location: Surulere, Lagos
Employment Type: Full-time

Job Summary

• We are seeking a proactive and detail-oriented Bakery Managerto support daily bakery operations.
• The role involves executing production plans, ensuring product quality, minimizing waste, and supervising production staff to meet set targets efficiently.

Key Responsibilities

• Execute approved production plans and schedules as directed by the Production Manager
• Support achievement of daily and monthly production targets, including priority products
• Ensure all products meet defined quality and presentation standards
• Monitor and control waste levels and support waste reduction initiatives
• Ensure proper use and maintenance of bakery equipment
• Supervise production staff to ensure efficiency, discipline, and performance
• Maintain a safe work environment and minimize workplace incidents
• Track production activities and ensure accurate daily, weekly, and monthly reporting
• Escalate production challenges and provide timely updates to the Production Manager
• Support efforts towards achieving revenue and profitability targets

Requirements

• OND/HND/BSc in Food Science, Production, or related field
• Minimum of 2 years experience in bakery or QSR production
• Good supervisory, organizational, and problem-solving skills
• Inventory management.

Application Closing Date
30th June, 2026.

Method of Application
Interested and qualified candidates should send their CV to: career@consultingdcc.com.ng using "Bakery Manager" as subject of the email.