Cook at Valuemart Limited

Valuemart is a dynamic retail and hospitality company committed to delivering exceptional customer experiences through quality products, excellent service, and innovative business solutions. With operations spanning retail, bakery, restaurant, and café services, we pride ourselves on creating value for our customers, empowering our employees, and contributing positively to the communities we serve.

We are recruiting to fill the position below:

Job Title: Cook

Location: Gwarimpa, Abuja (FCT)
Employment Type: Full-time

Key Responsibilities

• Prepare and cook menu items according to recipes and company standards.
• Ensure food is prepared and served in a timely manner.
• Maintain high standards of food quality, taste, and presentation.
• Monitor food stock levels and inform management of shortages.
• Ensure proper storage, handling, and labeling of food items.
• Maintain cleanliness and organization of the kitchen, equipment, and workstations.
• Follow all health, safety, and hygiene regulations.

Requirements

• 1–2 years of experience as a Cook in a restaurant, café, hotel, fast-food outlet, or similar establishment.
• Knowledge of food preparation, cooking techniques, and kitchen operations.
• Ability to prepare a variety of local and continental dishes.
• Good understanding of food safety, hygiene, and sanitation standards.
• Ability to work efficiently in a fast-paced environment.
• Strong teamwork and communication skills.
• Ability to follow recipes and maintain consistency in food quality.
• Physically fit and able to stand for long periods.
• Ability to work flexible hours, including weekends and public holidays.
• Good time-management and organizational skills.
• Professional appearance and positive attitude.
• Culinary certification or food handling certification is an added advantage.

Application Closing Date
30th June, 2026. 

How to Apply
Interested and qualified candidates should send their CV to: Recruitment@valuemartdc.com using "Cook" as the subject of the mail.