Chef at Grand Bezer Nigeria Limited

Grand Bezer Nigeria Limited is a Hospitality, hotel, Restaurant Management Company. We assist hotel owners, investors, and tourism & hospitality organizations with result-oriented decisions on a broad range of industry issues to facilitate growth.

We are recruiting to fill the position below:

Job Title: Chef

Location: Gwarimpa, Abuja (FCT)
Employment Type: Full-time

Description

• Create delicious meals, appetizers, sides, and desserts
• Manage kitchen staff while fostering a strong sense of teamwork and minimizing conflict
• Maintain high standards for our food and equipment, helping us determine what needs to be ordered or repaired
• Create and prepare new menu items or specials, as needed
• Take our menu and reputation to the next level by leveraging your expertise, industry knowledge, and culinary creativity
• Ensure that food safety and sanitation standards are met at all times

Responsibilities

• Interested candidates should possess a Bachelor's Degree / HND in a relevant field with 3 - 5 years work experience.
• Analyze the menu and oversee kitchen setup and ingredient prep, delegating tasks as needed
• Oversee kitchen operations, ensuring that everything runs smoothly and customers receive their food in a timely manner
• Cook entrees and prepare other menu items such as appetizers, salads, dressings, sauces, and desserts
• Ensure that food is unspoiled and kitchen equipment is functional, ordering supplies and restocking ingredients as needed
• Train new kitchen staff in operations and techniques, providing leadership, guidance, and instruction
• Oversee the cleaning and sanitizing of kitchen equipment and workstations

Salary
N80,000 - N120,000 monthly.

Application Closing Date
15th December, 2023.

Method of Application
Interested and qualified candidates should send their CV: to: hr@grandbezerng.com using the job title as the subject of the mail.