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Food Supervisor at Career and Consult

Posted on Mon 21st Oct, 2024 - hotnigerianjobs.com --- (0 comments)


Career and Consult is an outsourcing, recruitment, and consultancy firm that delivers exceptional services through innovative Ideas.

We are recruiting to fill the position below:

Job Title: Food Supervisor

Location: Gbagada, Lagos
Employment Type: Full-time

Key Responsibilities
Team Management:

  • Supervise kitchen staff, including cooks and servers, ensuring efficient operation.
  • Conduct training and development programs for team members.

Quality Control:

  • Monitor food preparation and presentation to ensure adherence to quality and safety standards.
  • Conduct regular inspections to maintain hygiene and cleanliness.

Menu Planning:

  • Assist in developing and updating menus based on seasonal availability and customer preferences.
  • Collaborate with chefs to create appealing and cost-effective dishes.

Inventory Management:

  • Oversee inventory levels of food and supplies, ensuring proper stock rotation.
  • Coordinate with suppliers for ordering and receiving deliveries.

Customer Service:

  • Address guest inquiries and feedback related to food and service.
  • Ensure a high level of customer satisfaction through excellent food quality and service.

Cost Control:

  • Monitor food costs and wastage, implementing strategies to minimize expenses.
  • Assist in budgeting and financial reporting related to food services.

Compliance:

  • Ensure compliance with health and safety regulations and industry standards.
  • Maintain accurate records of food safety practices and inspections.

Skills and Qualifications

  • Strong leadership and team management skills.
  • Knowledge of food safety and sanitation practices.
  • Excellent communication and interpersonal skills.
  • Experience in menu planning and cost management.
  • Prior experience in a similar role within the hospitality industry is preferred.

Application Closing Date
4th November, 2024.

Sorry, this listing is no longer open.

  

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